Pho is a steaming, aromatic noodle soup with a clear, slow-cooked beef broth flavored with star anise and cinnamon. It has flat rice noodles, thinly sliced rare beef that cooks in the hot broth, and is topped with bean sprouts, fresh Thai basil, cilantro, green onions, red chilies, and lime wedges. Light, comforting and full of fresh herbs
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